Joint Pain Forum – News you can use!
Three Months to reduce your symptoms
20 June 2006
Scientists at the Visby Hospital in Sweden led by Dr. Lars Skoldstam
have found that rheumatoid arthritis patients who followed a diet for 3
months rich in fruits, vegetables, legumes, and certain oils such as
olive oil, experienced a number of improvements not seen in people
following a typical American diet high in processed foods. Some of the
improvements shown include a decrease in pain, inflammation, disease
activity and in the number of swollen joints.
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